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Types of cooking utensils

Name a type of cooking utensil. Hopdown accepts 334 answers here. Common answers keep your bunny near the surface; rare ones dig deeper.

Most common answers

• WhiskExtremely common
• SpatulaExtremely common
• GraterExtremely common
• LadleExtremely common
• Kitchen TongsExtremely common
• TongsUncommon
• Rolling PinUncommon
• Wooden SpoonUncommon
• SpoonUncommon
• Can OpenerUncommon
• Probe ThermometerUncommon
• Meat ClawsUncommon
• Piping TipUncommon
• Soup LadleUncommon
• Measuring SpoonUncommon

Rare answers

• Corn StripperRare
• HashiRare
• Marrow ScoopRare
• Chopstick RestRare
• Barbecue ForkRare
• Corn CutterRare
• Noodle SpoonRare
• Citrus PressRare
• Grapefruit SpoonVery rare
• Pasta MakerVery rare
• Pho SpoonVery rare
• Metal ChopsticksVery rare
• HonesukiVery rare
• Cocktail SpoonVery rare
• Tartine KnifeVery rare

Deep cuts

The answers almost nobody gives.

• MuddlerDeep cut

Plus 303 more answers you'll have to find yourself.

By first letter

BCFMPRS

More in Utensils

• Types of cooking utensils: ending in R