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Russian and Eastern European dishes

Name a Russian or Eastern European dish. Hopdown accepts 414 answers here. Common answers keep your bunny near the surface; rare ones dig deeper.

Most common answers

• BorschtExtremely common
• PierogiExtremely common
• PelmeniExtremely common
• VarenikiExtremely common
• BliniExtremely common
• BlintzCommon
• Beef StroganoffUncommon
• DranikiUncommon
• DerunyUncommon
• Olivier SaladUncommon
• Salat OlivierUncommon
• Chicken KievUncommon
• KotletyUncommon
• Herring Under a Fur CoatUncommon
• ShubaUncommon

Rare answers

• DushbaraRare
• PapanasiRare
• UrdaRare
• Somloi GaluskaRare
• KapustnicaRare
• BecherovkaRare
• VanockaRare
• AjvarVery rare
• Shopska SaladVery rare
• Bob ChorbaVery rare
• BakalarVery rare
• Zagorski StrukliVery rare
• ZganciVery rare
• KugelisVery rare
• GiraVery rare

Deep cuts

The answers almost nobody gives.

• RasolsDeep cut
• KohukeDeep cut
• Black Bread EstonianDeep cut
• RukkileibDeep cut
• PirukadDeep cut
• BanoshDeep cut
• KovbasaDeep cut
• PaskyDeep cut
• Draniki BelarusianDeep cut
• KaldunyDeep cut

Plus 374 more answers you'll have to find yourself.